Chicken Casserole
Chicken Casserole is an easy dinner. Made with 3 to 4 chicken breasts, 1 (16 oz.) pkg. egg noodles, 1 can cream of chicken soup, 1 can whole kernel corn, drained and 1 small container sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken breasts and debone; cut into small pieces.
Save the broth, then cook noodles in broth the chicken was cooked in. Mix in a large bowl the cream of chicken, corn and sour cream. Stir in egg noodles and chicken.
Mix together.
Pour into a 13 x 9-inch covered baking dish.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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