Chicken Casserole
Chicken Casserole is an easy dinner. Made with 2 lb. cooked chicken breasts, shredded (keep broth and cool), 1 pkg. stove top dressing mix, 1 can cram of mushroom soup, 1 can cream of chicken soup and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt margarine; mix with dressing packets.
Line greased baking dish with 1/3 of crumbs, then layer of chicken, then can of cream of chicken soup diluted with one can broth.
Put another layer of crumbs, a layer of chicken, then can of cream of mushroom soup diluted with one can of broth.
Cover with layer of crumbs. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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