Chicken Casserole

Chicken Casserole

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Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts (keep broth), 1 can cream of celery soup, 1 can cream of chicken soup, 1 (8 oz.) carton sour cream (optional) and 1 pkg. herb stuffing mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil chicken breasts.

Set aside broth.

Cut chicken into bite size pieces.

Mix celery and chicken soups and sour cream together.

Add chicken to mixture.

Pour in an 8 x 12-inch dish. Cover the top with stuffing mix.

Spoon some broth over the stuffing mix.

Bake in oven at 350Β° for 30 minutes or until brown on top.

Cook noodles by package directions.

Serve over noodles and enjoy.

🍷 Perfect Pairings

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