Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 1 1/2 to 2 1/2 lb. fryer, cut up, 1 stack pkg. saltine crackers, 1 can cream of chicken soup, 1 container sour cream and 1 soup can chicken broth, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken pieces until tender.
Remove from bone and cut into bite size pieces.
Cover bottom of oblong dish with chicken. Crumble crackers over chicken.
π· Perfect Pairings
Complete your meal with these
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