Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 chicken breasts, split, 1 c. long grain rice, 1 c. chicken broth, 1 c. cream of chicken soup and 2 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add rice, can of broth (and enough water to make 2 cups), 2 tablespoons butter or oleo and onions.
Cook according to rice directions.
Mix with cream of chicken soup; salt and pepper to taste.
Pour into casserole.
Top with chicken breasts; salt and pepper chicken.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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