Chicken Caroline
Chicken Caroline is an moderately easy dinner. Made with 1 (2 to 3 lb.) chicken, cut up, 2 tbsp. oil, salt and pepper to taste, 1/4 tsp. garlic powder and 1 green pepper, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sprinkle chicken with salt, pepper and garlic powder.
Brown in oil and place in pan.
Sprinkle with remaining ingredients and pour tomato sauce plus one can of water over top.
Cover and simmer 1 hour.
π· Perfect Pairings
Complete your meal with these
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