Chicken Cacciatore
Chicken Cacciatore is an moderately easy dinner. Made with 1 1/2 lb. boneless, skinless chicken breasts, 1 (16 oz.) can stewed tomatoes, 1 onion, sliced, 1 tsp. italian herb seasoning and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Spray a large saucepan with nonstick coating.
Add chicken and remaining ingredients, except peas.
Cover and simmer, stirring occasionally, for 25 to 35 minutes.
Add peas and cook for 10 minutes.
Calories per serving: 230.
Exchanges: 4 lean meat, 1 vegetable and 1/2 starch.
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