Chicken Cacciatore
Chicken Cacciatore is an moderately easy dinner. Made with 1/4 c. salad oil, 1 chicken (about 3 lb.), cut into pieces or 4 half breasts, 1 tsp. salt, 1 (16 to 18 oz.) jar ortega green chili salsa and 1 (1.5 oz.) pkg. spaghetti sauce mix (lawry's original style), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Heat salad oil.
Add chicken and brown lightly.
Sprinkle salt over chicken.
Combine salsa, spaghetti sauce mix and Snap-E Tom. Mix well.
(Can add small amount of water, if needed.)
Pour mixture over chicken.
Cover and simmer until tender.
Serve with spaghetti.
Very good Mexican-Italian taste.
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