Chicken Cacciatore
Chicken Cacciatore is an moderately easy dinner. Made with 1 chicken, cut up, 1/4 c. olive oil, 1/2 c. red wine vinegar, 1/2 c. sweet vermouth and 1 tbsp. dry basil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Remove skin from chicken; cut up into equal portions for cooking uniformly (breast can be cut into 4 pieces).
Brown chicken in oil and garlic.
Combine rest of ingredients and pour over chicken.
Cover and let simmer for approximately 1 hour, basting every 15 minutes.
Remove bay leaf before serving.
Serve with spaghetti with oil and garlic sprinkled with Romano cheese.
π· Perfect Pairings
Complete your meal with these
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