Chicken-Broccoli Casserole
Chicken-Broccoli Casserole is an moderately easy dinner. Made with 1 (1 lb.) bag broccoli (frozen), cooked and drained, 4 to 6 chicken breasts, cooked and boned, 1/2 c. onion, chopped, 1/2 c. mayonnaise or salad dressing and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Put cooked broccoli in 9 x 13-inch casserole dish.
Mix onion with chicken and put on top of broccoli.
Mix mayonnaise, soup and lemon juice.
Put on top of chicken.
Prepare stuffing mix as directed.
Put on top of soup.
Bake at 350Β° for 30 minutes. During the last 5 to 10 minutes, add cheese.
Serves 8 to 10.
May be divided into 2 small casseroles.
Freeze one.
π· Perfect Pairings
Complete your meal with these
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