Chicken-Broccoli Casserole
Chicken-Broccoli Casserole is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with to 8 chicken breasts, . frozen broccoli, cream of celery soup, cream of chicken soup and c. mayonnaise, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Boil chicken breasts.
Bone, skin and cut in bite size pieces. Cook the broccoli in the chicken broth.
Drain.
Heat soups and mayonnaise in saucepan.
Layer soup mixture, chicken and broccoli. Repeat layers.
End with soup mixture.
Top with stuffing mix. Drizzle oleo over entire casserole.
Bake at 350Β° until crumb topping is golden brown.
You can make a day ahead and refrigerate. Bake in a 9 x 13-inch pan.
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