Chicken Broccoli Casserole
Chicken Broccoli Casserole is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with whole chicken breasts, cream of chicken soup, undiluted, to 2 tsp. lemon juice, c. bread cubes and (10 oz.) frozen cuts of broccoli, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook chicken breasts in water, about 45 minutes.
Debone and cut into bite sized pieces.
Layer chicken and thawed broccoli cuts in a Pyrex 9 x 13 x 2-inch casserole, mixing gently.
In medium bowl, mix soup, mayonnaise and lemon juice.
Spread on top of chicken and broccoli.
Top with bread cubes and cheese.
Bake, uncovered, at 350Β° for 45 minutes.
May be frozen.
Bake thawed.
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