Chicken Broccoli Casserole
Chicken Broccoli Casserole is an moderately easy dinner. Made with 30 oz. broccoli (fresh or frozen, thawed), chopped, 1 1/2 to 2 lb. cooked chicken, diced, 2 (10 oz.) cans cream of chicken soup, 1 c. mayonnaise and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup, mayonnaise and cheese together; set aside.
Butter bottom of 13 x 9-inch pan.
Layer half broccoli, half chicken and 1/2 soup mixture.
Repeat layers with remaining.
Top with bread crumbs (optional).
Bake at 350Β° for 45 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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