Chicken-Broccoli Bake
Chicken-Broccoli Bake is an moderately easy dinner. Made with 1 (20 oz.) pkg. frozen broccoli or 1 bunch fresh broccoli, 12 oz. cream cheese, 1 1/2 c. milk, 1/2 tsp. garlic salt and 1 lb. sliced, cooked chicken or turkey, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook broccoli.
Arrange broccoli in a greased shallow 2-quart baking dish.
Combine cream cheese, milk and garlic salt in a saucepan.
Cook and stir until thickened.
Pour about half the sauce over broccoli.
Top with 1 pound sliced, cooked chicken or turkey and remaining sauce.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 20 minutes; then broil until lightly browned.
Makes 6 servings.
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