Chicken Breasts with Sour Cream
Chicken Breasts With Sour Cream is an impressive dinner. Made with 1/4 tsp. cayenne pepper, 1/4 tsp. black pepper, 1/4 tsp. white pepper, 1/4 tsp. paprika and 1/2 tsp. basil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix spices and herbs together.
Dust chicken breasts in spice mixture and dredge with flour.
Heat butter in saute pan over medium heat.
Add chicken and cook 3 minutes.
Season with salt. Turn pieces over and cook 3 minutes.
Add green onions to pan and cook 1 minute.
Pour in chicken stock and cook 6 minutes over low heat.
Do not cover.
π· Perfect Pairings
Complete your meal with these
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