Chicken Breasts with Rice
Chicken Breasts With Rice is an easy dinner. Made with 4 to 6 chicken breasts, 1 1/2 c. uncooked rice, 1 pkg. lipton dry onion soup, 1 can cream of chicken soup and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Put rice in a 9 x 13-inch baking dish or cake pan.
Stir in dry onion soup.
Lay chicken breasts on top of rice mixture.
Mix both soups and 1 soup can of water in a bowl.
Pour soup mixture over chicken breasts and rice.
Cover with foil and bake at 350Β° for 1 1/2 hours.
Uncover and bake 30 more minutes until rice is done.
You may need to pick up chicken breasts and stir liquid into rice about halfway through cooking.
π· Perfect Pairings
Complete your meal with these
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