Chicken Breast with Crab Stuffing
Chicken Breast With Crab Stuffing is an moderately easy dinner. Made with 8 boneless breast halves, 1/4 tsp. salt, 1 egg, beaten, 1 c. herb seasoned stuffing and 1/2 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Sprinkle inside of chicken breast with salt and flatten by pounding.
Top with filling made of egg, stuffing, soup, crabmeat, green pepper, lemon juice, Worcestershire sauce and mustard.
Roll up chicken around stuffing.
Dip in melted butter and then cereal crumbs.
Place seam side down in an ungreased shallow baking dish. Sprinkle lightly with garlic powder.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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