Chicken Breast Veronique
Chicken Breast Veronique is an impressive dinner you can prepare in just 42 minutes. Made with whole chicken breasts, c. cracker crumbs, . salt, . black pepper and . dried tarragon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Remove skin from chicken breasts and cut them in half. Combine cracker crumbs, salt, pepper, tarragon and nutmeg.
Coat chicken in mixture.
π· Perfect Pairings
Complete your meal with these
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