Chicken Breast in Wine
Chicken Breast In Wine is an moderately easy dinner. Made with 12 chicken breast halves, 1 large can sliced mushrooms, drained, 1 stick butter or margarine, 1 c. white wine and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chicken in butter.
Put in large baking dish.
Sprinkle with paprika and salt.
Add mushrooms, water, soup and wine to butter left in skillet.
Cook about 5 minutes.
Pour over chicken in baking dish.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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