Chicken Breast in Sour Cream Gravy
Chicken Breast In Sour Cream Gravy is an moderately easy dinner. Made with 10 boned chicken breast halves, salt and pepper, paprika, 1/2 c. butter and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Salt and pepper chicken and sprinkle with lots of paprika.
Top with butter patties and bake at 350Β° for 1 hour.
Remove chicken and make gravy in drippings with the mushroom soup and sour cream. Top with onion rings and bake 20 minutes or more.
Serves 8 to 10 people.
π· Perfect Pairings
Complete your meal with these
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