Chicken Breast Casserole
Chicken Breast Casserole is an moderately easy dinner you can prepare in just 44 minutes. Made with chicken breasts, halved and boned, sliced swiss cheese, cream of chicken soup, c. cooking wine and c. pepperidge farm herb stuffing mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place chicken breasts in baking casserole dish (9 x 13-inch). Place Swiss cheese on top of chicken.
Pour mixture of soup and wine on top of cheese.
Sprinkle top with stuffing mix and drizzle with melted butter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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