Chicken Breast Casserole
Chicken Breast Casserole is an easy dinner. Made with 8 deboned chicken breasts, 1 lb. swiss cheese, 1 can cream of chicken soup, pepperidge farm stuffing mix and 1 stick butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a 9 x 13-inch baking dish, layer the following: chicken breast halves, Swiss cheese slices and soup (undiluted).
Mix stuffing mix with melted butter and pour on top.
Cook at 350Β° for 60 to 90 minutes, covered with foil.
Enjoy!
π· Perfect Pairings
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