Chicken Bianca
Chicken Bianca is an moderately easy dinner. Made with 2 lb. chicken cutlet, cut in strips, 2 large onions, sliced, 2 tsp. oregano, 1 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry chicken in olive oil about 10 minutes.
Add onions; continue frying until chicken starts to brown.
Add oregano, salt and pepper; continue frying until chicken and onions are well browned.
Add white wine; simmer for about 20 minutes.
Add a little water to make sauce.
Serve with salad, potato and vegetable.
π· Perfect Pairings
Complete your meal with these
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