Chicken Bake
Chicken Bake is an moderately easy dinner. Made with 1 can mushrooms, drained, 2 cans cream soup, 3 to 3 1/2 c. ore-ida o'brien or southern style hash browns, 2 tbsp. margarine and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook frozen potatoes 5 minutes in boiling water; drain. Combine soup and milk; add mushrooms, chicken and drained potatoes.
Stir; spoon into a 2-quart baking dish.
Sprinkle corn flakes over top.
Drizzle melted butter over corn flakes.
Bake 45 minutes or until hot and bubbly in center.
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