Chicken Bake

Chicken Bake

Chicken Bake is an easy dinner. Made with 2 1/2 lb. broiler-fryer chicken, cut up, 1 can condensed cream of mushroom soup and 1 1/2 oz. onion soup mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 375Β°.

Arrange chicken, skin side up, in ungreased 13 x 9 x 2-inch baking pan.

Mix soups (do not add water to onion). Pour on chicken; cover.

Bake for 30 minutes.

Uncover; bake 45 minutes or until done.

Makes 4 to 6 servings.

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