Chicken and Tater Tots Casserole
Chicken And Tater Tots Casserole is an easy dinner. Made with 4 large chicken breasts (skinned), 1 (2 lb.) pkg. frozen tater tots, 1/2 c. milk, 2 (10 3/4 oz.) cans cream of mushroom soup and 1 (8 oz.) pkg. velveeta shredded cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Broil skinless breast of chicken until done.
When cooled, cube chicken into bite sizes.
Layer Tater Tots in the bottom of a greased casserole dish and add cubed chicken.
Mix soups and milk and pour oven chicken and Tater Tots.
Sprinkle cheese over top. Bake for 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment