Chicken and Tater Tots Casserole
Chicken And Tater Tots Casserole is an easy dinner. Made with 4 large chicken breasts (skinned), 1 (2 lb.) pkg. frozen tater tots, 1/2 c. milk, 2 (10 3/4 oz.) cans cream of mushroom soup and 1 (8 oz.) pkg. velveeta shredded cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Broil skinless breast of chicken until done.
When cooled, cube chicken into bite sizes.
Layer Tater Tots in the bottom of a greased casserole dish and add cubed chicken.
Mix soups and milk and pour oven chicken and Tater Tots.
Sprinkle cheese over top. Bake for 20 minutes at 350Β°.
π· Perfect Pairings
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