Chicken and Sausage

Chicken and Sausage

πŸ‘οΈ 3 views

Chicken And Sausage is an moderately easy dinner. Made with 1 (2 to 3 lb.) fryer, 1 lb. link sausage, 1 large onion, chopped, salt and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put oil in skillet; add sausage and chicken.

Cook over medium heat adding 1/2 cup water at a time to keep from sticking.

When chicken is 3/4 done, add onion, salt and pepper to taste.

Cook until onion is done.

Add enough water to make gravy.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.