Chicken and Rice Casserole
Chicken And Rice Casserole is an moderately easy dinner. Made with 1/2 pkg. dry lipton onion soup, 1 can mushroom soup, 1 c. regular rice, 1 1/2 c. water and 1 to 2 lb. chicken thighs or breasts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle onion soup in 9 x 13-inch pan.
Top with rice. Combine water with mushroom soup and pour over rice.
Arrange chicken pieces on top.
Sprinkle with salt and pepper.
Cover with foil.
Bake 1 1/2 hours at 350Β°.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment