Chicken and Rice Casserole
Chicken And Rice Casserole is an moderately easy dinner. Made with 1 c. cooked rice, 1 c. chicken broth, 4 hard-cooked eggs, 2 c. cooked chicken, chopped and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place rice in casserole and add broth.
Cover with layers of egg slices and then add chicken.
Pour soup over this and top with cheese.
Bake at 350Β° for about 20 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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