Chicken and Rice Casserole

Chicken and Rice Casserole

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Chicken And Rice Casserole is an moderately easy dinner. Made with 2 (10 oz.) pkg. broccoli spears (or chopped), 1/2 c. grated parmesan cheese, 2 c. chicken, cooked and sliced, salt and pepper to taste and 1 c. cooked rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook broccoli just until tender.

Drain and arrange in the bottom of a buttered baking dish.

Sprinkle with half of cheese and the chicken and sprinkle with salt and pepper.

Top with rice. Make a white sauce with butter, flour and milk.

Remove from heat and stir in lemon juice and sour cream.

Pour over rice.

Top with remaining cheese. Bake at 400Β° for 15 or 20 minutes.

🍷 Perfect Pairings

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