Chicken and Rice Casserole
Chicken And Rice Casserole is an moderately easy dinner. Made with 1 c. rice, 1 cut up fryer, 1 1/4 c. water, 1 envelope onion soup mix and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour rice in casserole dish.
Place cut up chicken pieces on rice.
Add water to canned soups; stir well.
Pour over chicken and rice.
Sprinkle onion soup on top.
Cover with foil; bake for 1 hour, or until chicken is done, at 400Β°.
π· Perfect Pairings
Complete your meal with these
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