Chicken and Rice Casserole

Chicken and Rice Casserole

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Chicken And Rice Casserole is an moderately easy dinner. Made with 4 chicken breasts, 1/4 c. cooking oil, 2 onions, chopped, 1 bell pepper, chopped and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown chicken in oil.

Remove from skillet.

Saute vegetables in skillet until tender.

Add rice.

Pour into 9 x 9-inch casserole dish.

Season.

Place chicken on top of rice and vegetables.

Pour chicken bouillon over chicken and rice.

Cover. Bake for about 1 hour.

Pork chops may be used instead of chicken.

🍷 Perfect Pairings

Complete your meal with these

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