Chicken and Rice Casserole
Chicken And Rice Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can cream of celery soup, 1 soup can water and 1 c. long grain brown rice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Melt butter and add three soups and water.
Remove 1 cup of the mixture and reserve for topping.
To the remaining soup mixture, add 1 cup uncooked brown rice.
Spread rice mixture on bottom of 9 x 13-inch pan.
Place chicken pieces on top of mixture and top with the 1 cup reserved mixture, Parmesan cheese and almonds.
Bake in 350Β° oven for 1 hour.
π· Perfect Pairings
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