Chicken and Rice Bake
Chicken And Rice Bake is an easy dinner. Made with 2 1/2 to 3 lb. chicken, 2 cans cream of chicken soup, 3/4 c. milk, 1 1/2 c. minute rice (uncooked) and 1 pkg. onion soup mix, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place rice on bottom of casserole dish.
Place uncooked chicken on top of rice.
Pour onion soup mix over chicken.
Mix milk, soup and 1 soup can of water together.
Pour over top of all.
Bake at 325Β° for 1 to 2 hours.
π· Perfect Pairings
Complete your meal with these
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