Chicken and Rice
Chicken And Rice is an moderately easy dinner. Made with 1 medium onion, diced, 1 to 2 tbsp. oil, salt and pepper, 4 large chicken breasts and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Boil chicken until tender.
Debone.
Place back in broth. Stir-fry onion in oil.
Put in broth.
Add salt, pepper and cream of chicken soup.
Cook until smooth.
Add 1/2 stick butter and rice.
Bring to a boil.
Remove from heat; let stand 5 minutes. Stir twice while you wait.
Serve with French bread.
π· Perfect Pairings
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