Chicken and Rice

Chicken and Rice

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Chicken And Rice is an moderately easy dinner. Made with 1 medium onion, diced, 1 to 2 tbsp. oil, salt and pepper, 4 large chicken breasts and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil chicken until tender.

Debone.

Place back in broth. Stir-fry onion in oil.

Put in broth.

Add salt, pepper and cream of chicken soup.

Cook until smooth.

Add 1/2 stick butter and rice.

Bring to a boil.

Remove from heat; let stand 5 minutes. Stir twice while you wait.

Serve with French bread.

🍷 Perfect Pairings

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