Chicken and Rice
Chicken And Rice is an moderately easy dinner. Made with 2 1/2 lb. chicken, 5 c. water, 1 large onion, 1 tsp. salt and 2 cloves garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken in water; take off bones.
Saute pepper and onion in oil or fat.
Add tomatoes; cook about 15 minutes.
Put rice and chicken in baking pan with four cups chicken broth.
Salt to taste. Add tomato mixture and Spanish seasoning.
Blend well.
Cover with foil and bake in 375Β° oven for 45 minutes.
Chicken will come to top of rice.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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