Chicken and Peppers
Chicken And Peppers is an moderately easy dinner. Made with 1/4 c. soy sauce, 1/4 c. sherry, 2 tsp. ground ginger, 1 1/4 lb. boneless, skinless chicken, cut into 1-inch slices and 2 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In medium bowl, combine soy sauce, sherry, ginger and chicken. Marinate several hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment