Chicken and Pastry
Chicken And Pastry is an easy dinner. Made with 1 chicken, 1 box anne's pastry and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken until done, take out to cool.
Put in cream of chicken soup and bring to boil.
Put pastry in 4 to 6 at a time. Let it cook, then put more until all is in.
Then put chicken back in pot.
Take chicken off the bone.
Salt and pepper to your taste.
π· Perfect Pairings
Complete your meal with these
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