Chicken and Dumplings

Chicken and Dumplings

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Chicken And Dumplings is an easy dinner. Made with 1 whole chicken or 5 or 6 chicken breasts, salt and pepper and 1 pkg. small flour tortilla shells (in refrigerator section), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil chicken in 6 to 8 cups water.

Remove from cooker; pull or cut into bite size when cool. (Whole chicken, remove skin.) Bring broth and extra water, if needed, to boil.

Cut soft tortilla shells into bite size and drop into rolling boil broth.

Reduce heat; cover for about 10 minutes, then add chicken.

Cook long enough to warm chicken.

🍷 Perfect Pairings

Complete your meal with these

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