Chicken and Dried Beef Casserole
Chicken And Dried Beef Casserole is an easy dinner. Made with 6 chicken breast sections, skinned, 6 slices bacon, 1 (2 1/2 oz.) jar dried beef, 1 (11 oz.) can cream of mushroom soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 300Β°.
Line bottom of a 9 x 13-inch baking dish with 12 slices of dried beef.
Wrap bacon around chicken lengthwise.
Place in dish.
Slice remaining beef in thin strips and sprinkle over chicken.
Mix soup and sour cream together. Spread over chicken.
Bake for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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