Chicken and Dressing Casserole
Chicken And Dressing Casserole is an moderately easy dinner. Made with 1 (3 to 4 lb.) chicken, boned, chicken broth, 8 c. dried bread cubes, 1/2 c. minced celery leaves and 2 tbsp. chopped onions, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cut chicken into small pieces.
Place into greased baking dish.
Cover with small amount of gravy made from the broth. Combine the bread cubes, celery, onions, sage, salt and pepper in large skillet, mixing well.
Spread the dressing over the chicken mixture.
Bake in preheated 350Β° oven until heated through and lightly browned.
π· Perfect Pairings
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