Chicken and Dressing
Chicken And Dressing is an moderately easy dinner. Made with 1 fryer or hen, 1 large pan cornbread (baked), 2 c. milk, 1 bell pepper and 1 bunch green onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil and debone chicken.
When you mix your cornbread, add vegetables and 2 eggs to mixture and bake.
Beat 10 eggs well. Crumble cornbread and add eggs, broth and 2 cups of milk, a little at a time until mixed well.
Leave mixture soupy so that it will not be firm when baked.
Bake in a 13 x 9-inch pan at 450Β° until top is brown.
π· Perfect Pairings
Complete your meal with these
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