Chicken and Broccoli Alfredo
Chicken And Broccoli Alfredo is an moderately easy dinner. Made with 1/2 pkg. linguine (8 oz.), 1 c. fresh or frozen broccoli flowerets, 2 tbsp. butter, 1 lb. boneless chicken breasts, cubed and 1 can (10 3/4 oz.) cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook linguine according to package directions.
Add broccoli for last 4 minutes of cooking time.
Heat butter in skillet.
Add chicken and cook until browned, stirring often.
Add soup, milk, cheese, pepper and linguine mixture and heat through.
Serve with additional parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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