Chicken and Beef Casserole
Chicken And Beef Casserole is an easy dinner. Made with 4 whole chicken breasts, halved and boned, 8 slices bacon, 1/4 lb. sliced dried beef, 1 can mushroom soup and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Wrap bacon around each piece of chicken.
Line 8 x 8-inch shallow baking dish with beef slices.
Place bacon wrapped chicken on top of beef.
Mix soup with sour cream and spread over chicken. Sprinkle with paprika.
Do not salt.
Bake 2 hours at 275Β°.
π· Perfect Pairings
Complete your meal with these
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