Chicken and Asparagus Casserole
Chicken And Asparagus Casserole is an moderately easy dinner. Made with 1 (5 lb.) hen, 1 tsp. salt, 6 tbsp. butter, 1/2 c. flour and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Boil hen in water with salt.
Debone and reserve stock.
Melt butter in pot.
Blend in flour gradually with milk.
Then add broth and cook on low heat until thick and smooth.
Remove from heat and add salad dressing, lemon juice and curry powder.
Mix well.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment