Chicken Almond Bake
Chicken Almond Bake is an moderately easy dinner. Made with 1 can cream of chicken soup, 1 c. evaporated milk (skim works too), 1 c. cooked chicken, 1 c. blanched almonds, sliced and 1 c. celery, cut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend soup and milk.
Combine chicken, celery, almonds, onion and Worcestershire sauce.
Sprinkle 1/2 noodles in bottom of greased casserole dish.
Add chicken mixture over top of noodles. Then top with remaining noodles.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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