Chicken Adobo

Chicken Adobo

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Chicken Adobo is an moderately easy dinner. Made with 3 lb. chicken pieces (dark meat), 8 cloves garlic, minced, 1/4 c. wine vinegar, 1/4 c. soy saue and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients and heat to a boil.

Stir chicken pieces.

Reduce heat to a simmer and cook for one hour, stirring chicken occasionally.

Remove chicken and thicken sauce with a mixture of cornstarch and water.

Serve with rice and a salad.

🍷 Perfect Pairings

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