Chicken Adobo
Chicken Adobo is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with chicken (regular size), c. rice vinegar, garlic, minced, salt and pepper to taste and bay leaf, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Clean the chicken
Cut into pieces
Add the salt, minced garlic and pepper to the chicken
Put in a kettle and add bay leaf, vinegar and water
Cover and let simmer until the chicken is tender and the liquid has practically evaporated
Add fat and fry meat until brown
Serve hot or cold.
π· Perfect Pairings
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