Chicken
Chicken is an moderately easy dinner. Made with 1 doz. chicken breasts, strips of bacon, dried beef, 1 (8 oz.) carton sour cream and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Take chicken breast mixed parts), unseasoned, and wrap each piece of chicken in a strip of bacon. Place chicken in a large shallow pan baking dish lined with dried beef. Pour sauce over the breasts or other pieces of chicken.
The sauce is made of sour and soups.
Cover loosely with a sheet of foil and bake in a 350Β° oven.
Can serve over rice.
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